Carriageway Bistro

The Grand Menu

A real lunchtime experience

The Grand menu is packed with rich flavours and aromas ready to serve at our kitchen daily. As gorgeous as these mouth-watering images are, we’d like to personally invite you to be completely enraptured by our meals in person!

AVAILABLE FOR LUNCH ONLY

All Lunch items are served with a side of chips
Gluten Free options available

Chicken Schnitzel Burger – $22.0

chicken breast (crumbed in house), avocado, bacon, lettuce, tomato, beetroot & aioli

Vegetarian Burger (GF) – $20.5

Grilled mushrooms, capsicum, pumpkin, zucchini, spinach, tomato, spanish onion & hummus

Steak Sandwich – $24.0

Rib fillet, bacon, cheese, tomato, lettuce, beetroot & caramelised onions

Beef Burger – $22.0

Meat patty, pineapple, cheese, bacon, tomato, lettuce & beetroot relish

BISTRO TIMES

Lunch: 11:30am – 2:00pm

Dinner: 5:00pm – 8:00pm

(Closed Sunday Dinner, Mondays & Tuesday Lunch)

– All meals are available for takeaway

– We cater for special dietary requirements on request

– Ask our friendly staff to see our specials and dessert menu

Function enquiries welcome

Ph – 0417 366 092

STARTERS

Garlic Bread – $9.5

Cheesy Garlic Bread – $10.0

Cheesy Bacon Garlic Bread – $11.0

Potato Wedges – $14.5

with sweet chili sauce & sour cream

Large Chips – $9.5

Chips, Cheese & Gravy – $11.5

Peking Duck Spring Rolls (4) – $15.5

with Ponzu Asian dipping sauce

Arancini Balls (4) – $15.5

Flavoured with sun-dried tomatoes, spinach & parmesan. Served with tomato relish

Tempura Battered Prawns – $16.5

with tartare & lemon

CHICKEN

House crumbed & served with chips & salad

Chicken Schnitzel – $26.5

Chicken Parmigiana – $29.5

tomato, ham & mozzarella

Tropical Chicken Schnitzel – $29.5

bacon, pineapple & mozzarella

Avo Chicken Schnitzel – $29.5

bacon, avocado & mozzarella

SALADS

Garden Salad – $15.5

lettuce, tomato, cucumber, slaw, red onion & house dressing

Crab & Smoked Salmon Salad – $24.0

Blue Swimmer crab meat & smoked salmon tossed in a garden salad, pickled ginger & finished with a spicy chipotle dressing

Paddock To The Bowl – $22.0

seasonal roasted vegetables & fruits, sun-dried tomato, marinated capsicum, quinoa, feta with a honey mustard dressing

FAVOURITES

Bangers, Mash & Onion Gravy – $19.0

Spaghetti Bolognaise & Parmesan – $19.0

Rissoles, Mash & Vegetables – $19.0

Roast of The Day – $19.0

with potato, honey roasted pumpkins, vegetables & gravy

BBQ Pork Ribs – $25.5

tender pork rubs in a smokey BBQ sauce served with chips & a side salad

FROM THE CHAR-GRILL

All char-grilled steaks served with salad & fries or potato & vegetables

250g Rump Steak – $29.0

400g Rump Steak – $39.0

300g Rib Fillet – $48.0

CARRIAGEWAY 12″ PIZZAS

Margherita – $18.5

fresh tomato & mozzarella

Hawaiian – $20.5

ham, pineapple & mozzarella

Vegetarian – $22.5

baby spinach, roast pumpkin, sundried tomatoes, red onion, feta & pinenuts

Satay Chicken – $24.5

satay base, marinated chicken, capsicum, red onion, Thai spiced peanuts, coriander, sesame seeds & cheese

Supreme – $24.5

mushrooms, pepperoni, ham, pineapple, capsicum, onion, olives & mozzarella

BBQ Meatlovers – $25.0

bbq base, char-grilled beef, pepperoni, chicken, ham, mushrooms, onions & mozzarella

GLUTEN FREE BASE – $4.0
HALF & HALF – $1.0

KIDS MENU

Crumbed Fish & Chips – $10.0

Crumbed Chicken & Chips – $10.0

Ham & Pineapple Pizza – $10.0

Spaghetti Bolognaise – $10.0

SEAFOOD

Wild Barramundi – $25.5

crumbed or grilled and served with salad or fries

Tempura Prawn Cutlets – $29.5

with garden salad, fries & tartare

Salt & Pepper Squid – $25.5

with salad, fries & tartare

Seafood Basket – $29.5

fried mixed seafood served with a garden salad, fries, lemon & tartare sauce

SIDES & EXTRAS

Side Salad – $4.5

Side Chips – $4.5

Side Vegetables – $5.5

Salt & Pepper Squid – $9.5

Garlic Prawns – $11.0

Sauces – $2.5

gravy | pepper sauce | creamy garlic sauce | mushroom sauce | Dianne sauce

The Mongrel Menu

In addition to our regular menu we have The Mongrel Menu. 3 huge meals with limited additions added regularly! Enjoy at your leisure or take the challenge if you dare!

The Challenge:

Finish the meal under 1 hour and receive a commemorative stubby cooler and your name etched in permanent glory on our Mongrel Menu Honour Board.

Bookings on weekends preferred. Message the Facebook page or call 0418 668 088

The Mongrel Menu Limited edition: oktoberfest

Bavarian Pork Knuckle in a Molasses Glaze and gravy, served with potato salad and Spaetzle!
Available from Saturday October 12 for 2 weeks only!

Dine in any of our three fabulous locations

Heritage Dining Room

Carriageway Breezeway

Tropical Beer Garden